Moroccan Salad - Samira Offer - Books -  - 9798623748027 - March 11, 2020
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Moroccan Salad

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NZ$ 37
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Expected delivery Jul 14 - 30
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Now is the time more than ever, to not only teach life skills regarding how to cookor both parents and kids in mind, but to have fun in the kitchen, Moroccan cuisine is since ancient times one of the most diversified kitchens in the world. The reason is due to the interaction of Morocco with the outside world for centuries, as it is a mixture of Amazigh, Arabic, Andalusian, Middle Eastern, Mediterranean and African cuisine. Chefs in Moroccan cuisine throughout the centuries in Fes, Meknes, Marrakech, Rabat and Tetouan are the basis for what is known as Moroccan cuisine today. Moroccan cuisine also ranked first in the Arab world and Africa, and second globally in 2012, after France.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 11, 2020
ISBN13 9798623748027
Pages 28
Dimensions 152 × 229 × 2 mm   ·   54 g
Language English