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Technical guidelines on aquaculture certification Food and Agriculture Organization
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Technical guidelines on aquaculture certification
Food and Agriculture Organization
These guidelines provide guidance for the development, organisation and implementation of credible aquaculture certification schemes and also address a range of issues relevant for certification in aquaculture.
130 pages, figs, tables
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 15, 2012 |
| ISBN13 | 9789250069128 |
| Publishers | Food & Agriculture Organization of the U |
| Pages | 130 |
| Dimensions | 150 × 210 × 8 mm · 190 g |
| Editor | Food and Agriculture Organization (Fao) |
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