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Human Foods and Their Nutritive Value Harry Snyder
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Human Foods and Their Nutritive Value
Harry Snyder
This book, "Human foods and their nutritive value", by Harry Snyder, is a replication of a book originally published before 1908. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 6, 2013 |
| ISBN13 | 9785518428065 |
| Publishers | Book on Demand Ltd. |
| Pages | 390 |
| Dimensions | 146 × 22 × 207 mm · 508 g |
| Language | English |
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