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Artificial Intelligence (AI) in the Food Sector
Artificial Intelligence (AI) in the Food Sector
The integration of Artificial Intelligence (AI) into the food sector is rapidly transforming the industry, from farm management and food production to supply chain optimization and consumer engagement.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| To be released | October 9, 2026 |
| ISBN13 | 9783032317469 |
| Publishers | Springer Nature Switzerland AG |
| Pages | 630 |
| Dimensions | 150 × 220 × 20 mm · 974 g (Weight (estimated)) |
| Editor | Chauhan, Anamika |
| Editor | Islam, Fakhar |