Physiological, Molecular, and Genetic Perspectives of Wheat Improvement - - Books - Springer Nature Switzerland AG - 9783030595760 - December 18, 2020
In case cover and title do not match, the title is correct

Physiological, Molecular, and Genetic Perspectives of Wheat Improvement 2021 edition

Get an email once the item is available
Do you have a profile? Log in

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Not rated yet

Therefore, while conventional breeding has had a great impact on wheat yield, with climatechange becoming a reality, newer molecular breeding and management tools are needed to meet the goal of improving wheat yield for the future.

293 pages, 20 Tables, color; 22 Illustrations, color; 9 Illustrations, black and white; X, 293 p. 31

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 18, 2020
ISBN13 9783030595760
Publishers Springer Nature Switzerland AG
Pages 293
Dimensions 150 × 220 × 20 mm   ·   603 g
Language German  
Editor Mohan, Amita
Editor Singh, Gyanendra Pratap
Editor Wani, Shabir H

More from the same publisher