Paul Bocuse: Simply Delicious - Paul Bocuse - Books - Editions Flammarion - 9782080202031 - August 4, 2014
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Paul Bocuse
Paul Bocuse: Simply Delicious

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More than 100 emblematic recipes from Paul Bocuse, the undisputed master of French cuisine.

240 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 4, 2014
ISBN13 9782080202031
Publishers Editions Flammarion
Pages 240
Dimensions 170 × 213 × 18 mm   ·   674 g

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