Middle Eastern Cookery - Arto der Haroutunian - Books - Grub Street Publishing - 9781906502942 - September 30, 2010
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Arto der Haroutunian
Middle Eastern Cookery

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All Arto der HaroutunianÂ’s twelve cookbooks written in the 1980s became classics; it was his belief that the rich culinary tradition of the Middle East is the main source of many of our Western cuisines and his books were intended as an introduction to that tradition.

384 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 30, 2010
ISBN13 9781906502942
Publishers Grub Street Publishing
Pages 384
Dimensions 171 × 239 × 29 mm   ·   986 g

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