Tell your friends about this item:
Illustrated Cook's Guide to Fish and Shellfish Kate Whiteman
Do you have a profile? Log in
Get notified about new Kate Whiteman releases
Our customers say:
Add to your iMusic wish list
Illustrated Cook's Guide to Fish and Shellfish
Kate Whiteman
Explains how to choose the very best fish and shellfish, with essential cooking and preparation techniques, and information about the most useful equipment
128 pages, 300 colour photographs
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 31, 2016 |
| ISBN13 | 9781844767793 |
| Publishers | Anness Publishing |
| Pages | 128 |
| Dimensions | 231 × 299 × 11 mm · 670 g |
More by Kate Whiteman
Show all
More from the same publisher
See all of Kate Whiteman ( e.g. Paperback Book and Hardcover Book )