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Food, Eating And Identity In Early Medieval England Allen J. Frantzen
Food, Eating And Identity In Early Medieval England
Allen J. Frantzen
A fresh approach to the implications of obtaining, preparing, and consuming food, concentrating on the little-investigated routines of everyday life.
304 pages, 7 b/w.
| Media | Books Book |
| Released | April 21, 2017 |
| ISBN13 | 9781783272457 |
| Publishers | Boydell & Brewer Ltd |
| Pages | 304 |
| Dimensions | 241 × 416 × 19 mm · 468 g |
| Language | English |