My Cooking Class Preserving Basics - Jody Vassallo - Books - Firefly Books Ltd - 9781554079421 - November 4, 2011
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Jody Vassallo
My Cooking Class Preserving Basics

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A jar of beautiful homemade jam or jelly is a perfect gift. Using the recipes in this book, even novice cooks can successfully make preserves every time.

256 pages, 240 colour photos

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 4, 2011
Original release date 2012
ISBN13 9781554079421
Publishers Firefly Books Ltd
Pages 256
Dimensions 195 × 243 × 19 mm   ·   916 g
Illustrator Bozzard-Hill, Clive

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