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Recipes for Planned Overs Jean Marie Miscisin
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Recipes for Planned Overs
Jean Marie Miscisin
So what is the difference between Left-Overs and Planned Overs? Planned Overs are foods that are taken from the original cooking appliance: a kettle, baking dish, Slow Cooker, etc. - then cooled and stored without being served. Over 100 entries including Polish Recipes from my Aunts, Cousins, and Friends. Several Vegan variations are noted.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 7, 2016 |
| ISBN13 | 9781533431837 |
| Publishers | Createspace Independent Publishing Platf |
| Pages | 70 |
| Dimensions | 152 × 229 × 4 mm · 104 g |
| Language | English |
