Protein Glycosylation - Roslyn M. Bill - Books - Springer-Verlag New York Inc. - 9781461372417 - October 11, 2012
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Roslyn M. Bill
Protein Glycosylation Softcover reprint of the original 1st ed. 1998 edition

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Protein Glycosylation provides clear, up-to-date, and integrated coverage of key topics in this field.

508 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 11, 2012
ISBN13 9781461372417
Publishers Springer-Verlag New York Inc.
Pages 508
Dimensions 155 × 235 × 27 mm   ·   807 g
Language English  

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