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Pork Chop
Ray Lampe
With 60 recipes from grilling expert Dr. BBQ, this book showcases the worldwide love for this cut of the pig, from pork chops with apples to Pork Chops Cordon Bleu.
128 pages, 24 photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 1, 2013 |
| ISBN13 | 9781452113678 |
| Publishers | Chronicle Books |
| Pages | 128 |
| Dimensions | 224 × 211 × 15 mm · 612 g |
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