Sausage Making - Ryan Farr - Books - Chronicle Books - 9781452101781 - May 1, 2014
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Ryan Farr
Sausage Making

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The complete art of sausage-making manual from one of America's most acclaimed sausage-makers, with visual how-to's and master recipes that bring the craft home!

208 pages, full-colour photographs, 20 illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 1, 2014
ISBN13 9781452101781
Publishers Chronicle Books
Pages 224
Dimensions 256 × 210 × 25 mm   ·   1 kg

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