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Eat in Moderation, Eat Dessert Jacqueline O'Callaghan
Eat in Moderation, Eat Dessert
Jacqueline O'Callaghan
Eating is an experience. Cooking is creating the experience. Learn how to use better ingredients to create simple to more complex meals. A simple meal with quality ingredients is better than any complex meal with inferior ingredients. Use good cheese, good meat, good chocolate and good wine. cheers!
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 25, 2018 |
| ISBN13 | 9781387906369 |
| Publishers | Lulu.com |
| Pages | 94 |
| Dimensions | 216 × 279 × 6 mm · 317 g |
| Language | English |
See all of Jacqueline O'Callaghan ( e.g. Paperback Book )