How to Cook an Octopus - Rick Lapointe - Books - Lulu.com - 9781365021787 - April 12, 2016
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How to Cook an Octopus

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Rick LaPointe, a former Whitehouse chef, spent many years in Japan. It was in Japan that he began writing for the Japan Times Newspaper where he originally published these words. This book is intended to be a step by step lesson on how to cook traditional Japanese food.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 12, 2016
ISBN13 9781365021787
Publishers Lulu.com
Pages 140
Dimensions 152 × 229 × 8 mm   ·   213 g
Language English