Biological Economies: Experimentation and the politics of agri-food frontiers - Routledge Studies in Food, Society and the Environment - Hugh Campbell-Richard Le Heron-Nick Lewis-Michael - Books - Taylor & Francis Ltd - 9781138843011 - February 4, 2016
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Hugh Campbell-Richard Le Heron-Nick Lewis-Michael
Biological Economies: Experimentation and the politics of agri-food frontiers - Routledge Studies in Food, Society and the Environment 1st edition

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In this innovative volume the authors break out from traditional categories of analysis in agri-food studies, reconceptualising materialities and reframing economic assemblages as biological economies, based on the notion of all research being enactive or performative.

284 pages, 28 black & white illustrations, 6 black & white tables, 17 black & white halftones, 5 bla

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 4, 2016
ISBN13 9781138843011
Publishers Taylor & Francis Ltd
Pages 286
Dimensions 162 × 243 × 22 mm   ·   582 g
Language English  
Editor Campbell, Hugh (University of Otago, New Zealand)
Editor Carolan, Michael (Colorado State University, USA)
Editor Le Heron, Richard (University of Auckland, New Zealand)
Editor Lewis, Nick (University of Auckland, New Zealand)

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