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Spray Drying of Natural Food Colorants and Its Applications
Spray Drying of Natural Food Colorants and Its Applications
Spray Drying of Natural Food Colorants and its Applications presents a rigorous, practice-oriented guide to producing functional natural food colorants via spray drying, bridging fundamental science with industrial application.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| To be released | March 1, 2027 |
| ISBN13 | 9781041041221 |
| Publishers | Taylor & Francis Ltd |
| Pages | 312 |
| Dimensions | 150 × 220 × 20 mm · 501 g (Weight (estimated)) |
| Language | English |
| Editor | Selvamuthukumaran, M. (School of Agriculture, Joy University) |