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Preserving Vegetables by Salting, Drying, and Storing United States Food Administration D
Preserving Vegetables by Salting, Drying, and Storing
United States Food Administration D
| Media | Books Book |
| Released | October 27, 2022 |
| ISBN13 | 9781016846981 |
| Publishers | Creative Media Partners, LLC |
| Dimensions | 150 × 220 × 20 mm · 250 g (Weight (estimated)) |
| Language | English |