Introduction to Sol-Gel Processing - The International Series in Sol-Gel Processing: Technology & Applications - Alain C. Pierre - Books - Springer - 9780792381211 - March 31, 1998
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Alain C. Pierre
Introduction to Sol-Gel Processing - The International Series in Sol-Gel Processing: Technology & Applications 1998 edition

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l - Short history 1 1. 2 - Sols, gels and gelation 2 1. 3 - Outline of sol-gel processing 4 1. 4 - Recent developments 6 1. 5 - Advantages and limitations of sol-gel processing 6 1. 6 - Organization of the book 8 1. 7 - References 8 2 *THE CHEMISTRY OF PRECURSORS SOLUTIONS 11 2. 1 - Introduction 11 2. 2 - Solvents 12 2.

404 pages, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 31, 1998
ISBN13 9780792381211
Publishers Springer
Pages 394
Dimensions 155 × 235 × 23 mm   ·   757 g
Language English  

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