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Classic Recipes of Wales Yates Annette
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Classic Recipes of Wales
Yates Annette
Discover the delights of Welsh food and cooking with regional classics including Welsh Rarebit, Bara Brith teabread, Laverbread Cakes and Bacon, and Katt Pie.
64 pages, over 130 photographs
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 7, 2015 |
| ISBN13 | 9780754830207 |
| Publishers | Anness Publishing |
| Pages | 64 |
| Dimensions | 169 × 167 × 15 mm · 252 g |