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Reading and Writing Recipe Books, 1550–1800
Reading and Writing Recipe Books, 1550–1800
The book will be of interest to students and academic in Literature, cultural studies, material culture and the history of medicine -- .
256 pages, 5 black & white illustrations, 2 black & white tables, 1 black & white line drawings
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | January 31, 2013 |
| ISBN13 | 9780719087271 |
| Publishers | Manchester University Press |
| Pages | 288 |
| Dimensions | 144 × 222 × 26 mm · 484 g |
| Language | English |
| Editor | DiMeo, Michelle |
| Editor | Pennell, Sara |
