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True Cost Accounting for Food: Balancing the Scale - Routledge Studies in Food, Society and the Environment Barbara Gemmill-Herren-Paula A. Daniels-Lauren E. 1st edition
True Cost Accounting for Food: Balancing the Scale - Routledge Studies in Food, Society and the Environment
Barbara Gemmill-Herren-Paula A. Daniels-Lauren E.
This book explains how True Cost Accounting is an effective tool we can use to address the pervasive imbalance in our food system.
288 pages, 16 Line drawings, black and white; 6 Halftones, black and white; 13 Tables, black and whi
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 23, 2021 |
| ISBN13 | 9780367506858 |
| Publishers | Taylor & Francis Ltd |
| Pages | 278 |
| Dimensions | 234 × 154 × 28 mm · 488 g |
| Language | English |
| Editor | Baker, Lauren E. |
| Editor | Daniels, Paula A. |
| Editor | Gemmill-Herren, Barbara |